Spring Vegetables With Beef
What You'll Need
- 2 cups of water
- 1 tablespoons of margarine*
What You'll Do:
- In a large skillet, combine rice-vermicelli mix and margarine or butter. Sauté over medium heat until vermicelli is golden brown, stirring frequently.
- Slowly stir in water and Special Seasonings; bring to a boil.
- Cover and reduce heat to low. Simmer 15 to 20 minutes or until rice is tender.
- Let stand 3 minutes before serving
High Altitude Directions:
Increase cook time to 17 to 22 minutes.
*butter, or spread with no trans fat may be substituted
Ingredients
RICE, WHEAT FLOUR, DURUM WHEAT SEMOLINA, BROCCOLI*, SALT, SUGAR, AUTOLYZED YEAST EXTRACT*, HYDROLYZED SOY PROTEIN, ONIONS*, NATURAL FLAVOR, CARROTS*, MONOSODIUM GLUTAMATE, CHICKEN BROTH*, GARLIC*, CHICKEN FAT, PARSLEY*, HYDROLYZED CORN GLUTEN, TURMERIC SPICE WHICH IMPARTS COLOR, NIACIN, DISODIUM GUANYLATE, DISODIUM INOSINATE, FERRIC ORTHOPHOSPHATE, FERROUS SULFATE, THIAMIN MONONITRATE, TURMERIC EXTRACT, SPICES, FOLIC ACID, RIBOFLAVIN.
*DRIED.
CONTAINS WHEAT AND SOY INGREDIENTS.
Nutrition Facts
As Packaged
Serving Size: 2.0 oz (56 g/about 1/3 cup dry rice-pasta mix & 1 Tbsp seasoning mix)(1 cup prepared)
Servings Per Container: about 2.5 (dry)
Amount Per Serving
% Daily Value
Calories 180
Calories from Fat 10
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 870mg
36%
Total Carbohydrate 40g
13%
Dietary Fiber 2g
9%
Sugars 2g
Protein 6g
Vitamin A
6%
Vitamin C
20%
Calcium
2%
Iron
8%
Thiamin
15%
Riboflavin
8%
Niacin
10%
Folate
20%
Percent Daily Values are based on a 2,000 calorie diet.
As Prepared
Serving Size: 2.0 oz (56 g/about 1/3 cup dry rice-pasta mix & 1 Tbsp seasoning mix)(1 cup prepared)
Servings Per Container: about 2.5 (dry)
Amount Per Serving
% Daily Value
Calories 220
Calories from Fat 45
Total Fat 5g
8%
Saturated Fat 1g
5%
Trans Fat 1g
Cholesterol 0mg
0%
Sodium 920mg
38%
Total Carbohydrate 40g
13%
Dietary Fiber 2g
9%
Sugars 2g
Protein 6g
Vitamin A
8%
Vitamin C
20%
Calcium
2%
Iron
8%
Thiamin
15%
Riboflavin
8%
Niacin
10%
Folate
20%
Percent Daily Values are based on a 2,000 calorie diet.
Rice-A-Roni
