What You'll Need
- 2 cups of water
- 2/3 cups of milk
- 2 tablespoons of margarine*
What You'll Do:
- In a large skillet, combine rice mix, water and margarine or butter; bring to a boil.
- Cover, reduce heat to low. Simmer 18 to 20 minutes or until rice is tender and most of the water is absorbed.
- Stir in milk and Special Seasonings. Increase heat to high. Boil for 1 to 2 more minutes stirring constantly; sauce will be creamy.
- Cover and remove from heat. Let stand 3 minutes. Stir well before serving.
High Altitude Directions:
No adjustments required
*butter, or spread with no trans fat may be substituted
Ingredients
RICE, PARTIALLY HYDROGENATED PALM AND SOYBEAN OIL**, NATURAL FLAVOR, AUTOLYZED YEAST EXTRACT*, SALT, MODIFIED CORN STARCH, CORN SYRUP*, CHICKEN BROTH*, CHICKEN FAT, REDUCED LACTOSE WHEY, CHEDDAR AND PARMESAN CHEESES (MILK, CHEESE CULTURES, SALT, ENZYMES), MONOSODIUM GLUTAMATE, ONIONS*, PARSLEY*, HYDROLYZED CORN GLUTEN, WHEY, PALM OIL, GARLIC*, MONO AND DIGLYCERIDES, SODIUM CASEINATE, DISODIUM PHOSPHATE, HYDROLYZED SOY PROTEIN, HYDROLYZED TORULA AND BREWERS YEASTS, NONFAT MILK, YEAST*, HYDROLYZED WHEAT GLUTEN, CHICKEN*, TURMERIC SPICE AND COLOR, LACTIC ACID, CITRIC ACID, NIACIN*, FERRIC ORTHOPHOSPHATE, TURMERIC EXTRACT, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOY LECITHIN, THIAMIN MONONITRATE, FOLIC ACID.
*DRIED.
**ADDS A DIETARILY INSIGNIFICANT AMOUNT OF TRANS FAT.
CONTAINS SOY, MILK AND WHEAT INGREDIENTS.
Nutrition Facts
As Packaged
Serving Size: 2.5 oz (70 g/about 1/3 cup dry rice & 1 2/3 Tbsp seasoning mix) (1 cup prepared)
Servings Per Container: about 2.5 (dry)
Amount Per Serving
% Daily Value
Calories 250
Calories from Fat 40
Total Fat 4.5g
7%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 1100mg
46%
Total Carbohydrate 49g
16%
Dietary Fiber 3g
10%
Sugars 1g
Protein 6g
Vitamin A
0%
Vitamin C
4%
Calcium
2%
Iron
8%
Thiamin
10%
Riboflavin
4%
Niacin
15%
Folate
20%
Percent Daily Values are based on a 2,000 calorie diet.
As Prepared
Serving Size: 2.5 oz (70 g/about 1/3 cup dry rice & 1 2/3 Tbsp seasoning mix) (1 cup prepared)
Servings Per Container: about 2.5 (dry)
Amount Per Serving
% Daily Value
Calories 370
Calories from Fat 140
Total Fat 15g
23%
Saturated Fat 4g
21%
Trans Fat 2g
Cholesterol 5mg
2%
Sodium 1240mg
52%
Total Carbohydrate 52g
17%
Dietary Fiber 3g
10%
Sugars 5g
Protein 8g
Vitamin A
10%
Vitamin C
4%
Calcium
10%
Iron
8%
Thiamin
15%
Riboflavin
10%
Niacin
15%
Folate
20%
Percent Daily Values are based on a 2,000 calorie diet.
Rice-A-Roni
