Cheesy Country Beef

Rice-A-Roni Country Cheddar (6.3 oz)

Ingredients

1  package RICE-A-RONI® Country Cheddar
1  pound ground beef or turkey
2  tablespoons margarine
2  cups water
2/3  cup milk
1  cup chopped tomato (optional)
1/3  cup thinly sliced green onions (optional)

Preparation Steps

1.  In large skillet, cook 1 lb. ground beef or turkey until no longer pink; drain.
2.  Stir in rice, 2 cups water and 2 Tbsp. margarine; bring to a boil.
3.  Cover, reduce heat to low and simmer 18-20 min. or until rice is tender and most of water is absorbed.
4.  Stir in 2/3 cup milk and Special Seasonings. Increase heat to high; stir and cook 1-2 min. or until most of liquid is absorbed. Cover and let stand 3 min. Stir before serving.

Cook Tips and Variations

Stir in 1 cup chopped tomato and 1/3 cup thinly sliced green onions before stand time.

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