'Gobble It Up' Cheesy Turkey With Parmesan Pita Chips

Rice-A-Roni Broccoli Au Gratin (6.5. oz)
Prep Time: 10 Minutes Cook Time: 30 Minutes Time to Table: 40 Minutes Recipe Yield: 4 Servings

Ingredients

3/4  pound ground turkey or ground beef
1  (6.5-ounce) package RICE-A-RONI® Broccoli Au Gratin
2-1/2  tablespoons margarine, butter or spread with no trans fat
2  cups frozen mixed vegetables
  Crispy Parmesan Pita Chips

Preparation Steps

1.  In large skillet over medium-high heat, brown ground turkey until no longer pink. Remove from skillet; drain. Set aside.
2.  In same skillet over medium heat, saute rice-pasta mix with margarine until pasta is light golden brown.
3.  Slowly stir in 2-1/4 cups water and Special Seasonings; bring to a boil. Reduce heat to low. Cover; simmer 10 minutes.
4.  Stir in vegetables and turkey. Cover; simmer 5 to 7 minutes or until rice is tender. Let stand 3 to 5 minutes before serving. Serve with Crispy Parmesan Pita Chips or bagel chips.

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